{"id":1235,"date":"2017-08-30T16:16:11","date_gmt":"2017-08-30T14:16:11","guid":{"rendered":"http:\/\/hotelneuwirt.at.w0174791.kasserver.com\/restaurant-mauterndorf\/"},"modified":"2017-11-06T18:44:22","modified_gmt":"2017-11-06T17:44:22","slug":"restaurant-mauterndorf","status":"publish","type":"page","link":"https:\/\/www.hotelneuwirt.at\/en\/restaurant-mauterndorf\/","title":{"rendered":"\u00c0 la carte Restaurant"},"content":{"rendered":"

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The “fermate” at the Hotel Neuwirt<\/h2>\n

Your restaurant in Mauterndorf<\/h1>\n

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Here in our \u00e0 la carte restaurant<\/strong> in the heart of Mauterndorf im Lungau<\/strong>, near Obertauern, we’d like to strike a new path in dining. Pleasurable, innovative and fresh cuisine, <\/strong>offering just the right thing for everyone, that’s our aim here at the <\/b>“fermate”. In addition to good food and drink, our restaurant offers a relaxing dining experience \u2013 hence the name “fermate” (in Italian fermare: pause). The “Fermate” in music is a pause sign in the form of a dot with an arch above it, which set over a note indicates the note should be prolonged.<\/p>\n

\"restaurant<\/p>\n

Enjoy being pampered in our restaurant in Mauterndorf<\/strong> by Obertauern with local and international delicacies<\/strong>.<\/p>\n

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Fine joys of the palate<\/h3>\n

for gourmets<\/h4>\n

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  • Marinated beef carpaccio<\/li>\n
  • Home-made cream cheese rolled in bacon on a colourful salad with pumpkin seed oil vinaigrette<\/li>\n
  • Guineafowl supreme on a lemon-rosemary cream sauce<\/li>\n
  • Filet of sole coated in parmesan-peanut batter<\/li>\n
  • Viennese schnitzel made of veal<\/li>\n<\/ul>\n

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    • Grill platter “fermate”<\/li>\n
    • Sirloin steak in a pepper-sardine crust<\/li>\n
    • “fermate” mixed desserts<\/li>\n
    • Cr\u00e8me br\u00fbl\u00e9e<\/li>\n
    • \u2026 and lots of other delicacies<\/li>\n<\/ul>\n

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